[Year-end party early bird discount seafood chanko nabe] Mackerel, 5 kinds of sashimi, monkfish liver, chanko nabe, 10 dishes in total, 2 hours all-you-can-drink included 8,000 yen → 6,500 yen

6500 yen(Tax included)

10items
2-100persons

All-you-can-drink available: All-you-can-drink for 2 hours (last order 30 minutes) Glass replacement system.

[Year-end party] Thanks to you, we were able to make it through the end of the year safely.As an expression of our appreciation, we will be offering this course for 6,500 yen instead of the usual 8,000 yen as a special offer for those who make early reservations for our year-end party.*Reservations are accepted until November 30th! Please use it for various purposes such as for work, meals with friends, year-end parties, etc.!

Course menu

Appetizer: Scallops with cod roe

Whole-fish sashimi from Nagasaki! Tasting comparison of three different flavors of live summer-flavored mackerel whole-fish sashimi

Sashimi Tonight's Genkai fresh fish! If you eat this, you'll have a five-kind Oharu Sea platter

Princess Abalone Dance Eating

Seasonal monkfish liver with ponzu sauce

Grilled dish: Genkai! Wild yellowtail teriyaki

Itoshima chicken dried overnight

Itoshima deep-fried tofu and grilled sea bream with miso

Hotpot Seafood Chanko Nabe

Deep-fried fugu

Meal: Udon

Sweets: Yukimi Daifuku, brown sugar syrup and kinako

All-you-can-drink menu

·Highball
・Section chief highball/Manager highball/President highball/Cola highball/Ginger highball
·sour
・Lemon sour/Grapefruit sour/Pineapple sour/Calpis sour/Otokoume sour
· Glass wine
· Red wine / white wine
·beer
・Asahi Super Dry draft beer/Dry Zero
·Sake
・Chikugoya
· Shochu
· Potato / wheat / rice
·Fruit wine
·Plum wine
·Soft drink
・Cola/Ginger ale/Orange/Oolong tea/Calpis

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2024/11/10 update